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   Caribbean & African Cooking
by Rosamund Grant
Retail Price: $9.99
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Categories: Cookbooks -  African | Cookbooks -  Caribbean
Code: 124 |  ISBN: 1566562759 |  128 pp. |  Publication Date: 1998
Publisher: Interlink Publications (Independent Publisher)
Format: Paperback
About this book
The essence of Caribbean cooking is in using fresh foods, enhanced by spices from the islands, and fresh herbs. Grant captures the rich diversity of her home cooking and its history with lovely anecdotes, delicious recipes and full-color photographs

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